Honey-Soy Glazed Chicken

A deliciously sweet and savory asian-inspired protein that’s perfect over rice, noodles, or over a stir-fry veggie mix.

Ingredients:

  • One Fine Chicken Thin-sliced Chicken Breast pack
  • 1 Tbs Vegetable Oil
  • 1 Tbs Soy Sauce
  • 1 Tbs Honey
  • Garlic Clove (optional)

Instructions:

  1. Sear chicken in hot oil for 2 minutes per side.

  2. Add soy sauce + honey (about 1 Tbsp each).

  3. Let bubble and glaze for 30–60 seconds.

  4. Remove from heat once glossy.

Food Safety Reminder: Chicken is fully cooked when the thickest part reaches an internal temperature of 165°F. Always use a meat thermometer to confirm doneness before serving.

Honey Soy thin Sliced Chicken

Ingredients:

  • One Fine Chicken Thin-sliced Chicken Breast pack
  • 1 Tbs Vegetable Oil
  • 1 Tbs Soy Sauce
  • 1 Tbs Honey
  • Garlic Clove (optional)